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Quick and Tasty Oreo Cake Pops for Any Occasion

 Quick and Tasty Oreo Cake Pops for Any Occasion

Ingredients:

  • 24 Oreo cookies
  • 3 to 4 oz cream cheese
  • cake pop sticks
  • chocolate to melt and decorate (we used almond barks, vanilla and chocolate) 
  • sprinkles for decor


Instructions:

  • Place 24 oreos into a food processor and pulsate to fine crumbs
  • Add 3 to 4 oz of cream cheese into oreo crumbs and mix well until you get a fudge like consistency
  • Scoop about 1 tbsp of the mixture into small, circular shapes
  • Place in freezer for 15 minute to aid in holding it's shape
  • In the meantime, melt chocolate in a bowl over a hot stove
  • Once melted, dip oeo pop sticks into chocolate and then place oreo pop sticks into oreo balls 
  • Then place in freezer for 15 more minutes so the stick can stay in the oreo balls
  • After that, dip oreo balls into chocolate and decorate with sprinkles to your liking
  • Place in freezer for 10 minute and enjoy!

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